Regular Serving, 450kcal per meal
Macaroni Pasta in a creamy cheese sauce.
INGREDIENTS: Macaroni Pasta (68%) (Wheat), Whole Milk, Cream (19%) (Milk), Cheese Blend (19%) (Milk) (Red Leicester (Annatto), Cheddar, Mozzarella), Onions, Rapeseed Oil, Cornflour, White Pepper, Salt.
ALLERGEN INFORMATION: Egg, Milk, Gluten
PREPARATION: REMOVE THE OXYGEN ABSORBER* (Sachet) from inside the pouch. Slowly add up to 166ml hot water, stirring as you pour and then close the bag. Wait 5-8 minutes for the food to rehydrate.
REMARKS: Cold water will suffice, however the re-hydration time is longer.
*The oxygen absorber helps maintain product freshness and is non toxic. DO NOT EAT.
