Regular Serving, 450kcal per meal
Beef in a bolognese herb sauce with spaghetti.
INGREDIENTS: Wheat Spaghetti (Gluten), Canned Tomatoes (Tomato, Tomato Juice Citric Acid) (Acidity Regulator)), Onions, Tomato Puree, Minced Beef (8.2%), Vegetable Oil (Rapeseed), Cornflour, Sugar, Garlic, Italian Herb Mix (Oregano, Summer Savory, Basil, Thyme, Rosemary, Marjoram), Salt.
PREPARATION: Remove the oxygen absorber* (sachet) from inside the pouch. Add 250ml of boiling water, stir the contents, and then close the bag and wait 5-8 minutes for the food to re-hydrate.
REMARKS: Cold water will suffice, however the re-hydration time is longer.
*The oxygen absorber helps maintain product freshness and is non toxic. Do not eat.
Expedition Foods meals have a long shelf life of up to 5 years.
